Contact

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For reservations, you may call 312.202.0001 (10 am to 10 pm, Monday to Friday and 12 pm to 10 pm on Saturday) or go to on-line reservations.

For front of house employment and general inquiries, contact Serge Krieger, General Manager, at 312.202.0001 or skrieger@leye.com.

For private dining/special event inquiries or questions regarding the web site, contact Amy Pokrass Private Dining/Special Events Manager, at 312.202.0001 or truparties@leye.com.

For back of house employment, contact Anthony Martin, Executive Chef, at amartin@leye.com.

For media or press-related inquiries, contact Jeffrey Ward, Director of PR and Marketing, at jward@leye.com

Tru's fax number is 312.202.0003